author says: When I first moved near the ocean, I would get oysters on the half shell all the time. I'd take the crappy saltine cracker and place the ice cold flesh of the oyster, hot sauce and gobble it down with the view of the Atlantic. Then one day my friend ordered spicy Cajun fries that were very hot and I tried them together and I was hooked. Just wanted to reflect that memory and the skull looked sea worthy