
- Camera: Panasonic
- Camera model: DMC-GF2
- Exposure time: 1/60
- Aperture: f/2.5
- ISO: 250
(5 years and 503 days ago)
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Howdie Guest!
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Did you make these, if so please send me the recipe! Oh, they are good I know. I like the tight crop and sharpness of this image and the slimy sticky feel to it too!
I didn't make them but I found a recipe for you:
https://www.bakedbyanintrovert.com/candied-orange-slices/
You can do it as well with lemons and all sorts of citrus fruits.
Oranges are so expensive over here, but when it comes to good food...WHO CARES. Thank you.
I bet you could do the same with mangoes, ginger, papayas...
The recipe says to leave them out on the rack to dry for 24 hours. If I did that in this country within 3 minutes the fruit would be covered by ants, flies, and geckos. Impossible! I can get dried sugared mango, papaya and ginger (which I put in husband's oatmeal).
Maybe you could leave the fruits to dry in the (closed) oven? or...
use this https://www.amazon.co.uk/Jungle-Formula-Maximum-Aerosol-Repellent/dp/B00TRSVDJS
I do not have a stove. Life is tough
ummmm no, why am I saying that?
Ooooooh
nothing to cook ants, flies and geckos??? Tough indeed 
Howdie stranger!
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